Crunchy honeycomb drizzled with dark chocolate before being topped with cyrstallised violets and cornflowers.

Ingredients: Australian Sugar, Dark Belgian Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Skim Milk Powder, Soy Lecithin), Australian Glucose Syrup, Australian Honey, Cocoa Powder, Bicarbonate of Soda, Rose Petal, Crystallised Violet, Cornflower, Vegetable Oil.

200g.